Loving Todd Selby's new feature, Edible Selby, in the New York Time Magazine. Here are photos from one of my all-time favorites, Tartine Bakery, in San Fran ...
Always enjoy seeing the behind-the-scenes - especially of such yummy treats!
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- I'm a stationer and designer and proprietor of Fifteen Eleven. This is where I catalog the things I like [and occasionally my work].
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April 25, 2011
edible selby
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